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Welcome! I’m Jillian, and I’m thrilled to share my journey from health transformation to sourdough passion with you.

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For years, I navigated a challenging health journey that began with what I thought were just minor issues—PMS, severe menstrual cramps, and occasional digestive discomfort. However, these problems intensified over time, leading to severe digestive issues and debilitating anxiety. Despite my best efforts with traditional medicine and various diets, relief remained elusive.

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My turning point came when I discovered the GAPS diet, a transformative approach that restored my health and deepened my understanding of nourishment. The journey wasn’t easy, but it was life-changing. As my health improved, I found solace and joy in a new passion: sourdough baking.

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What captivated me about sourdough was its simplicity and purity—just flour, water, and salt. Unlike the store-bought versions filled with preservatives and additives, making sourdough bread from scratch allowed me to create something truly wholesome and nourishing. It wasn’t just about baking bread; it was about crafting something meaningful that reflected my newfound appreciation for clean, real food.

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Embracing sourdough became more than a hobby; it was a joyful exploration that transformed my kitchen into a space of creativity and care. The art of sourdough baking—requiring patience, precision, and a touch of creativity—mirrored my healing journey. It allowed me to provide my family with food that was both nutritious and made with love.

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Now, with years of perfecting my sourdough techniques, I’m excited to share this passion with you. Whether you’re new to baking or looking to refine your skills, I’m here to guide you through the simple yet profound craft of sourdough bread.

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Thank you for joining me on this journey. I hope my story inspires you to embrace the art of sourdough and experience the joy of creating and savoring exceptional bread.

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